Tahini sauce tops a falafel and syrup is great on a waffle And béchamel, creamy makes croque monsieurs dreamy But eaten together they're awful
2 comments:
Anonymous
said...
Your blog keeps getting better and better! Your older articles are not as good as newer ones you have a lot more creativity and originality now keep it up!
Thanks, A, we'll try. When I started this thing I had no idea what I was doing--what the heck is scansion? Since then I've learned just enough to be miserable most of the time--because now I know when I'm getting it wrong.
2 comments:
Your blog keeps getting better and better! Your older articles are not as good as newer ones you have a lot more creativity and originality now keep it up!
Thanks, A, we'll try. When I started this thing I had no idea what I was doing--what the heck is scansion? Since then I've learned just enough to be miserable most of the time--because now I know when I'm getting it wrong.
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